MAIN COURSE

Á La Carte Menu

Soup of the day

$6

Seafood Soup

$11

Seafood in a spicy tomato and coconut broth with noodles

masala fried potatoes aioli

$5

Chicken Spring rolls with chili sauce

$10

Classic chicken Caesar salad

$10

Ice Lettuce, Garlic Croutons, parmesan cheese, grilled or roasted chicken breast slices.

Fresh Tomato Salad

$7

Tomato With Cheese, Fresh Moringa, Virgin olive oil and Balsamic dressing

Seaweed Salad

$10

Green Seaweed, ginger, Orange, Sesame Seed. Sesame oil, Soya Sauce

Tropical Ceviche

$13

Raw Tuna, Passion fruit, Coconut Milk, Lime, Nuts

Tuna Carpaccio

$12

Thin slices of raw tuna marinated in lime, Virgin Olive Oil, Salt & Pepper

Pasta Mchicha(Chaya Live)

$10

Pasta, chaya live,Cream sauce , roasted tomato, Parmesan cheese

Pasta Fishmonger

$14

Linguine with mixed seafood, homemade tomato, cream sauce

Crab pasta

$15

Linguine or spaghetti, crab meat

Zucchini Prawns Pasta

$18

Pasta with Zucchini prawns, Parmesan Cheese

Vegetarian Wok

$14

Zanzibar noodles stir fried with ginger, Vegetable and soya

Swahili Vegetable Curry

$14

Mixed vegetable in mild curry, Coconut rice and Chapati

Octopus Masala

$15

Octopus cooked in coconut sauce served with rice

Catch of the day

$14

Served with masala fries and salad

Slipper Lobster – Cigal half Kg

$30

Seafood platter (For 2 pax)

$70

A wonderful mix of the best Indian ocean seafood

Burger Buns

$14

Juicy Homemade beef burger

Burger Buns

$14

Juicy Homemade chicken burger Served with fries

DESSERT

Coconut Tart with ice cream

$6

Mango Mousse

$6

Passion Fruit Mousse

$6

Chocolate Brownie With Ice cream

$6

Cream Caramel

$6

Lemon cake with creamy cheese

$6